NEWS

Food and Law. A comparative perspective.

Press

It should be noted the publication of two volumes containing more than thirty contributions relating to the XXV Colloquium of the Italian Association of Comparative Law, held in Parma in May 2019, entitled “Cibo e Diritto. Una prospettiva comparativa“. You can download them for free at the following links: http://romatrepress.uniroma3.it/libro/cibo-e-diritto-una-prospettiva-comparata-volume-1/ and http://romatrepress.uniroma3.it/libro/cibo-e-diritto-una-prospettiva-comparata-volume-2/.

Among them there is also the essay “Food and Intellectual Property Rights: A Comprehensive Approach” by Prof. Cesare Galli, available at the following link: Galli, Food and IP Rights

MILANO OFFICE

Via Lamarmora 40
20122 – Milano
P. +39 02 54123094
P. +39 02 5511973
F. +39 02 54124344
E. galli.mi@iplawgalli.it

BRESCIA OFFICE

Viale Venezia 44
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P. +39 030 3756773
F. +39 030 3756773
E. galli.bs@iplawgalli.it

PARMA OFFICE

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43100 – Parma
P. +39 0521 282210
F. +39 0521 208515
E. galli.pr@iplawgalli.it

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